Chill the glass

• Fill the cocktail glass with ice to chill it while you mix.

Build the cocktail

• Pour the vodka, espresso, chai syrup and Baileys into the shaker.
• Fill the shaker with ice cubes.

Shake until frothy

• Shake hard until the outside of the shaker is frosty and a foam forms.

Strain and garnish

• Discard the ice from the glass.
• Double strain the cocktail into the chilled glass.
• Garnish with coffee beans and serve immediately.