Bebida
Christmas Coconut Mojito
10 minPara 1Nutri-Score D€€
D
10 min
10 minChristmas Coconut Mojito
lo que necesita
Ingredientes
white rumBebidas50 ml
coconut creamDespensa30 ml
lime (juiced, plus a wedge for garnish)Frutas y verduras1 pieza
fresh mint (leaves, plus a sprig for garnish)Frutas y verduras8 piezas
sugarDespensa10 g- soda water (chilled)Bebidas60 ml
ice cubesOtro150 g- cranberries (for garnish)Frutas y verduras15 g
- desiccated coconut (for the glass rim)Despensa5 g
por ración
Nutrición
155kcal
- Carbohidratos
- 22 g
- Proteínas
- 1 g
- Grasas
- 7 g
lo que usará
Utensilios
cocktail shaker- muddler
- highball glass
paso a paso
Preparación
- Paso 1
Prepare the glass
- Run a lime wedge around the rim of the glass and dip it in the desiccated coconut.
- Fill the glass with ice cubes.
- Paso 2
Muddle the mint and lime
- Put the mint leaves and sugar in the shaker.
- Add the lime juice and gently muddle to release the aromas without shredding the mint.
- Paso 3
Shake the cocktail
- Pour the white rum and coconut cream into the shaker.
- Add ice and shake well until the outside of the shaker is frosted.
- Paso 4
Assemble and serve
- Strain into the prepared glass over the ice.
- Top up with soda water and stir gently.
- Garnish with a mint sprig, a lime wedge and a few cranberries.