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Chicken and Mozzarella Fritters
Plato principal

Chicken and Mozzarella Fritters

30 minPara 4Nutri-Score C€€
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lo que necesita

Ingredientes

4 personas
  • chicken breast (cut into thin strips then cubes)Carne2 piezas
  • eggsLácteos3 piezas
  • saltEspecias5 g
  • black pepper (ground)Especias1 g
  • parsley (chopped)Frutas y verduras10 g
  • mayonnaiseDespensa15 ml
  • mozzarella cheese (grated)Lácteos100 g
  • wheat flourCereales40 g
  • vegetable oil (for frying)Despensa30 ml

por ración

Nutrición

217kcal

Carbohidratos
10 g
Proteínas
20 g
Grasas
11 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Sartén
  • Espátula

paso a paso

Preparación

  1. Cut the chicken

    • Cut the chicken breasts into thin strips, then into cubes.
    Paso 1
  2. Mix the chicken with eggs and seasoning

    • Transfer the chicken to a large bowl.
    • Add the eggs, salt and black pepper.
    • Mix until incorporated.
    Paso 2
  3. Add parsley, mayonnaise and mozzarella

    • Add the parsley and mayonnaise and mix again.
    • Add the grated mozzarella and mix until incorporated.
    Paso 3
  4. Add the flour

    • Add the wheat flour and mix once again until you get a homogeneous mixture.
    Paso 4
  5. Fry the fritters

    • Heat the vegetable oil in a large skillet over medium-low heat.
    • Shape tablespoon-sized portions of the mixture into fritters and place them in the hot oil.
    • Fry until golden on both sides.
    Paso 5
  6. Serve

    • Serve the fritters hot and enjoy.
    Paso 6