Entrante
Chili Cheese Bean Dip
30 minPara 10Nutri-Score D€€
D
30 min
30 minChili Cheese Bean Dip
receta de
britscookin
@britscookin
6 recetas
7 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
canned chili without beans (drained)Despensa425 g- salsa (ready-made)Despensa450 g
- refried beansDespensa450 g
shredded cheese (shredded)Lácteos200 g
sour cream (for topping)Lácteos60 g
pico de gallo (for topping)Frutas y verduras80 g
por ración
Nutrición
114kcal
- Carbohidratos
- 10 g
- Proteínas
- 6 g
- Grasas
- 6 g
lo que usará
Utensilios
Sartén
Fuente de horno
paso a paso
Preparación
- Paso 1
Mix the dip base
- Combine the chili, salsa and refried beans in a skillet.
- Mix everything together until smooth and spread it out evenly.
- Paso 2
Top with cheese
- Load the dip generously with shredded cheese.
- Paso 3
Bake
- Bake at 180 °C until hot and bubbly.
- Paso 4
Finish and serve
- Top with sour cream and pico de gallo.
- Serve warm.