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Chocolate Chip Cookie Dough Bars
Postre

Chocolate Chip Cookie Dough Bars

40 minPara 12Nutri-Score E€€
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lo que necesita

Ingredientes

12 personas
  • butter (softened)Lácteos170 g
  • light brown sugarDespensa150 g
  • granulated sugarDespensa100 g
  • eggsLácteos2 piezas
  • vanilla extractDespensa10 ml
  • plain flourCereales250 g
  • bicarbonate of sodaDespensa5 g
  • saltEspecias3 g
  • chocolate chips (divided between the batter and the top)Despensa250 g

por ración

Nutrición

255kcal

Carbohidratos
33 g
Proteínas
3 g
Grasas
12 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Varillas
  • Bandeja de horno

paso a paso

Preparación

  1. Whisk the butter and sugars

    • Add the softened butter, light brown sugar and granulated sugar to a bowl.
    • Whisk together until combined.
    Paso 1
  2. Mix in the eggs and vanilla

    • Add the eggs and vanilla extract.
    • Mix in until fully incorporated.
    Paso 2
  3. Add the dry ingredients

    • Add the plain flour, bicarbonate of soda and salt.
    • Mix until just combined.
    Paso 3
  4. Fold in the chocolate chips

    • Add the chocolate chips and fold them into the dough.
    Paso 4
  5. Spread into the tray

    • Scoop the mixture into a baking tray.
    • Spread it out evenly.
    Paso 5
  6. Top and bake

    • Scatter more chocolate chips over the top.
    • Bake until set and golden.
    Paso 6
  7. Cool and serve

    • Let the bars cool fully before cutting.
    Paso 7