Tentempié
Corn Dogs with Spicy Dipping Sauce
40 minPara 5Nutri-Score D€€
D
40 min
40 minCorn Dogs with Spicy Dipping Sauce
receta de
kikifoodies
@kikifoodieskitchen
4 recetas
8 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
hot dogsCarne5 piezas
all purpose flourCereales133 g- cornmealCereales127 g
baking powderDespensa15 g
sugarDespensa33 g
saltEspecias3 g
eggLácteos1 pieza
milkLácteos120 ml- mayonnaiseDespensa30 g
- ketchupDespensa30 g
- hot sauceDespensa8 g
- sugarDespensa5 g
cayenneEspecias4 g- oil (for deep frying)Despensa1 litro
por ración
Nutrición
361kcal
- Carbohidratos
- 35 g
- Proteínas
- 8 g
- Grasas
- 21 g
lo que usará
Utensilios
Bol
Varillas
Freidora- Brocheta
Pinzas de cocina
paso a paso
Preparación
- Paso 1
Make the batter
- Whisk the flour, cornmeal, baking powder, sugar and salt in a bowl
- Add the egg and milk and whisk to a thick, smooth batter
- Paso 2
Prepare the hot dogs
- Pat the hot dogs dry and insert a skewer into each one
- Paso 3
Heat the oil
- Heat the oil for deep frying to 175 °C
- Paso 4
Coat the hot dogs
- Dip each hot dog into the batter, turning to coat it evenly
- Paso 5
Fry the corn dogs
- Fry the corn dogs until deep golden and crisp, turning as needed
- Drain on paper towels
- Paso 6
Make the sauce
- Mix the mayonnaise, ketchup, hot sauce, sugar and cayenne in a bowl
- Paso 7
Serve
- Serve the corn dogs hot with the spicy sauce
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