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Creamy Lemon Chicken Pasta
Plato principal

Creamy Lemon Chicken Pasta

35 minPara 2Nutri-Score C€€
de @foodiedasha17 importaciones0 veces cocinadas
Adaptar esta receta

lo que necesita

Ingredientes

2 personas
  • chicken breast (sliced lengthwise into two thin fillets)Carne1 pieza
  • olive oil (for the chicken and the pan)Despensa15 ml
  • paprika (ground)Especias1 g
  • oregano (dried)Especias1 g
  • basil (dried)Especias1 g
  • garlic powderEspecias1 g
  • onion (finely diced)Frutas y verduras0,5 piezas
  • garlic (grated)Frutas y verduras1 pieza
  • dry pastaCereales180 g
  • chicken brothDespensa500 ml
  • heavy creamLácteos180 ml
  • lemon (juiced and zested)Frutas y verduras0,5 piezas
  • saltEspecias5 g
  • black pepper (ground)Especias2 g
  • Parmesan (grated)Lácteos10 g
  • spinach (a handful)Frutas y verduras30 g

por ración

Nutrición

768kcal

Carbohidratos
70 g
Proteínas
38 g
Grasas
38 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Rallador

paso a paso

Preparación

  1. Prepare and season the chicken

    • Slice the chicken breast lengthwise into two thin fillets.
    • Drizzle with olive oil and coat well with paprika, oregano, basil, garlic powder, salt and pepper.
    Paso 1

  2. Cook the chicken

    • Heat a pan with olive oil.
    • Cook the chicken for about 5 minutes per side until golden and cooked through.
    • Remove from the pan and set aside.
    Paso 2

  3. Sauté onion and garlic

    • Finely dice the onion and grate the garlic.
    • In the same pan, sauté the onion until soft.
    • Add the garlic and cook for about 1 minute.
    Paso 3

  4. Toast the pasta

    • Add the dry pasta to the pan and toast it with the onion and garlic, stirring.
    Paso 4

  5. Add the broth

    • Pour in the chicken broth and cook, stirring occasionally.
    Paso 5

  6. Make the creamy lemon sauce

    • Add the heavy cream and stir well.
    • Add the lemon juice, lemon zest, salt and pepper.
    • Cook the pasta until tender, according to the package instructions.
    Paso 6

  7. Finish with Parmesan and spinach

    • When the pasta is almost ready, add the grated Parmesan and spinach.
    • Stir until the spinach wilts and the sauce becomes creamy.
    Paso 7

  8. Serve

    • Serve the pasta on plates, top with the chicken and sprinkle with extra Parmesan if desired.
    Paso 8
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