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Fudgy High Protein Chocolate Cheesecake
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Fudgy High Protein Chocolate Cheesecake

50 minPara 8Nutri-Score B€€
de @thechefoutwest12 importaciones0 veces cocinadas
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Ingredientes

8 personas
  • cottage cheeseLácteos226 g
  • Greek yogurtLácteos245 g
  • eggLácteos2 piezas
  • cocoa powderEspecias50 g
  • maple syrupDespensa120 ml
  • oat flourCereales60 g
  • vanilla extractDespensa5 ml

por ración

Nutrición

160kcal

Carbohidratos
23 g
Proteínas
10 g
Grasas
3 g

paso a paso

Preparación

  1. Blend ingredients

    • Add all ingredients to the blender and blend until smooth.
    Paso 1

  2. Transfer to baking dish

    • Pour the batter into a parchment‑lined 6‑inch round baking dish.
    Paso 2

  3. Bake

    • Bake at 325°F (163°C) for 45 minutes, until the edges feel slightly firm and the centre is still soft.
    Paso 3

  4. Chill

    • Cool in the refrigerator for at least 8 hours (overnight is best).
    Paso 4
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