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Garlic Parmesan Broccoli
Guarnición

Garlic Parmesan Broccoli

20 minPara 4Nutri-Score B€
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Ingredientes

4 personas
  • broccoli (fresh, cleaned, extra stems trimmed)Frutas y verduras700 g
  • olive oilDespensa30 ml
  • onion powderEspecias5 g
  • garlic powderEspecias5 g
  • saltEspecias5 g
  • black pepperEspecias5 g
  • lemon pepper (optional)Especias3 g
  • oilDespensa15 ml
  • butterLácteos20 g
  • garlic (cloves, minced)Frutas y verduras3 piezas
  • parmesan (freshly grated)Lácteos40 g

por ración

Nutrición

169kcal

Carbohidratos
13 g
Proteínas
6 g
Grasas
11 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bol

paso a paso

Preparación

  1. Prepare the broccoli

    • Clean the broccoli and cut off the extra stems.
    Paso 1
  2. Season the broccoli

    • Add the olive oil, onion powder, garlic powder, salt, black pepper and lemon pepper.
    • Toss to coat evenly.
    Paso 2
  3. Heat the pan

    • Add the oil and butter to a pan and let it get hot.
    • Add the garlic.
    Paso 3
  4. Cook the broccoli

    • Add the seasoned broccoli to the hot pan.
    • Let it cook, stirring occasionally.
    Paso 4
  5. Finish with parmesan

    • Add the fresh parmesan and serve as a side.
    Paso 5