Plato principal
Hunter's Chicken Jacket Potato
1 h 25 minPara 1Nutri-Score D€€
D
1 h 25 min
1 h 25 minHunter's Chicken Jacket Potato
lo que necesita
Ingredientes
baking potato (large Maris Piper, scrubbed)Frutas y verduras1 pieza
olive oil (for brushing)Despensa15 ml
sea saltEspecias3 g
streaky bacon (slices)Carne4 piezas
cheese mix (grated, divided between sauce and topping)Lácteos100 g
chives (chopped)Frutas y verduras5 g- chicken tendersCarne200 g
adobo seasoning (1 tsp)Especias5 ml- sweet paprika (1 tsp)Especias5 ml
- onion powder (1 tsp)Especias5 ml
garlic powder (1 tsp)Especias5 ml
honey BBQ sauceDespensa60 ml- cooking spray (Fry Light)Despensa5 ml
butter (for the sauce and the potato)Lácteos40 g
self-raising flourDespensa20 g
black pepper (ground)Especias2 g
por ración
Nutrición
1150kcal
- Carbohidratos
- 95 g
- Proteínas
- 62 g
- Grasas
- 58 g
lo que usará
Utensilios
Freidora de aire
Microondas
Sartén
Cazo
Pincel de cocina
paso a paso
Preparación
- Paso 1
Cook the jacket potato
- Pierce the potato all over, wrap it in kitchen paper and microwave for 6 min.
- Brush with olive oil and sprinkle with sea salt.
- Air fry at 180 °C for 45 min covered, then 10 min uncovered.
- Paso 2
Cook the BBQ chicken
- Sear the chicken tenders in a pan with cooking spray.
- Add the adobo seasoning, sweet paprika, onion powder and garlic powder.
- Pour in the honey BBQ sauce and cook until thick and glossy.
- Paso 3
Make the cheese sauce
- Melt the butter in a saucepan.
- Stir in the self-raising flour.
- Mix in the cheese, salt and pepper and cook until thickened.
- Paso 4
Crisp the bacon
- Air fry the streaky bacon until crispy.
- Paso 5
Assemble and bake
- Cut open the potato and mash the flesh slightly with butter, salt and pepper.
- Layer the BBQ chicken, cheese sauce and extra cheese on top.
- Bake for 5 min until the cheese is melted.
- Paso 6
Finish and serve
- Top with the crispy bacon and chopped chives.
- Serve immediately.