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Mini Onion Boil
Guarnición

Mini Onion Boil

1 hPara 4Nutri-Score D€€
Adaptar esta receta

lo que necesita

Ingredientes

4 personas
  • frozen white pearl onions (frozen, from the frozen section)Frutas y verduras600 g
  • unsalted butter (one stick, melted)Lácteos113 g
  • smoked paprika (ground)Especias5 g
  • Old Bay seasoningEspecias6 g
  • minced garlic (minced)Frutas y verduras10 g
  • Cajun seasoningEspecias5 g
  • lemon pepper seasoningEspecias2 g
  • brown sugarDespensa4 g
  • parsley (chopped, for garnish)Frutas y verduras5 g

por ración

Nutrición

275kcal

Carbohidratos
15 g
Proteínas
2 g
Grasas
23 g
Adaptar utensilios

lo que usará

Utensilios

  • Fuente de horno
  • Bol
  • Microondas
  • Horno

paso a paso

Preparación

  1. Preheat the oven and prepare the onions

    • Preheat the oven to 190 °C (375 °F).
    • Pour the frozen white pearl onions into an oven-safe dish.
    Paso 1
  2. Make the seafood butter sauce

    • Melt the unsalted butter in the microwave.
    • Add the smoked paprika, Old Bay, minced garlic, Cajun seasoning, lemon pepper seasoning and brown sugar to the melted butter.
    • Mix everything together until well combined.
    Paso 2
  3. Coat the onions with the sauce

    • Pour the seafood butter sauce all over the onions in the dish.
    Paso 3
  4. Bake covered

    • Cover the dish with aluminum foil.
    • Bake for 40 minutes to 1 hour.
    Paso 4
  5. Broil and finish

    • Broil for 3 to 5 minutes.
    • Sprinkle with chopped parsley before serving.
    Paso 5