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No-Cook Meal Prep: Iced Coffee, Yogurt Parfait, Adult Lunchable & Southwest Chicken Salad
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No-Cook Meal Prep: Iced Coffee, Yogurt Parfait, Adult Lunchable & Southwest Chicken Salad

40 minPara 4Nutri-Score C€€
de @dollartreedinners24 importaciones0 veces cocinadas
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Ingredientes

4 personas
  • brewed coffee (cooled)Bebidas800 ml
  • creamer (to taste)Lácteos120 ml
  • frozen berries (thawed in the fridge)Frutas y verduras300 g
  • yogurt (plain)Lácteos600 g
  • granola (packed separately)Cereales160 g
  • pepperoni (sliced)Carne60 g
  • pepper Jack cheese (cubed or sliced)Lácteos60 g
  • turkey (sliced deli turkey)Carne60 g
  • cheddar (cubed or sliced)Lácteos60 g
  • apple (sliced)Frutas y verduras1 pieza
  • baby carrots (raw)Frutas y verduras120 g
  • crackers (individual sleeves)Panadería60 g
  • sweet treat (small portion)Otro40 g
  • ranch dressing (for the carrots and the salad)Despensa120 ml
  • grilled chicken (pre-cooked, sliced)Carne400 g
  • pico de gallo (drained)Fresco200 g
  • shredded cheese (shredded)Lácteos120 g
  • corn (canned, drained)Frutas y verduras150 g
  • black beans (canned, rinsed and drained)Despensa150 g
  • chipotle sauce (mixed into the ranch)Despensa30 ml
  • tortilla chips (packed on the side)Despensa120 g

por ración

Nutrición

683kcal

Carbohidratos
61 g
Proteínas
36 g
Grasas
33 g
Adaptar utensilios

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Utensilios

  • Bol ×2
  • Varillas
  • Cucharón

paso a paso

Preparación

  1. Bottle the iced coffees

    • Brew the coffee and let it cool.
    • Stir in the creamer to taste.
    • Pour into bottles and store in the fridge.
    Paso 1

  2. Prep the fruit and yogurt parfaits

    • Spoon the yogurt into containers and top with the frozen berries, which will thaw in the fridge.
    • Pack the granola separately so it stays crunchy.
    • Sprinkle the granola on top just before eating.
    Paso 2

  3. Assemble the adult Lunchables

    • Pack the pepperoni with the pepper Jack cheese, and the turkey with the cheddar.
    • Add the sliced apple, baby carrots and a small sweet treat.
    • Keep the crackers in their individual sleeves and add a pot of ranch for the carrots.
    Paso 3

  4. Make the southwest chicken salad

    • Combine the grilled chicken, pico de gallo, shredded cheese, corn and black beans in a bowl.
    • Whisk the ranch dressing with the chipotle sauce and mix it into the salad.
    • Pack the tortilla chips on the side for dipping or crunching into the salad.
    Paso 4

  5. Store and grab

    • Refrigerate all the containers until ready to grab and go.
    Paso 5
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