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Nutella Toast Pies (Air Fryer)
Postre

Nutella Toast Pies (Air Fryer)

15 minPara 4Nutri-Score E€
Adaptar esta receta

lo que necesita

Ingredientes

4 personas
  • sandwich bread (crusts trimmed if desired)Panadería8 piezas
  • Nutella (chocolate hazelnut spread)Despensa120 g
  • egg (beaten, for sealing and brushing)Lácteos1 pieza
  • butter (melted, for brushing)Lácteos20 g

por ración

Nutrición

253kcal

Carbohidratos
33 g
Proteínas
6 g
Grasas
11 g
Adaptar utensilios

lo que usará

Utensilios

  • Freidora de aire
  • Pincel de cocina
  • Rodillo
  • fork

paso a paso

Preparación

  1. Flatten the bread

    • Roll out the bread slices so they flatten and spread slightly.
    Paso 1
  2. Fill the pies

    • Spread Nutella over half of the slices, leaving a border around the edges.
    • Brush the borders with beaten egg, top with the remaining slices and press the edges closed.
    • Crimp the edges with a fork to seal.
    Paso 2
  3. Brush and air fry

    • Brush the tops with melted butter.
    • Air fry at 180 °C until golden and crisp, flipping halfway.
    Paso 3
  4. Serve

    • Let cool slightly, then cut in half and serve.
    Paso 4