Plato principal

Star-Crossed Garlic Jacket Potato

1 h 15 minPara 2Nutri-Score C€

1 h 15 min

Plato principal

receta de

Poppy Cooks

@poppycooks

lo que necesita

2 personas

baking potatoes (Maris Piper, Russet or Idaho, scrubbed)Frutas y verduras2 piezas
oilDespensa20 ml
saltEspecias5 g
garlic (cloves, cooked/roasted)Frutas y verduras6 piezas
butter (melted)Lácteos80 g
parsley (finely chopped)Frutas y verduras15 g
feta (blended, or cream cheese)Lácteos100 g
cream cheese (alternative to feta)Lácteos100 g

por ración

575kcal

lo que usará

paso a paso

Bake the potatoes
- Coat the potatoes with oil and salt.
- Bake in the oven until almost fully cooked and the skin is crisp.
Paso 1
Cut the star cross
- Cut a star shape into the top of each potato, rather than simple quarters or sixths.
Paso 2
Make the garlic butter
- Melt the butter with the cooked garlic and chopped parsley.
Paso 3
Fill the potato
- Blend the feta, or use cream cheese.
- Smother the cheese all over and inside the potato.
Paso 4
Pour over the garlic butter
- Pour the garlicky parsley butter over the potato and serve.
Paso 5