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Summer Salad with Heirloom Tomatoes, Peaches and Burrata
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Summer Salad with Heirloom Tomatoes, Peaches and Burrata

15 minPara 2Nutri-Score B€€
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Ingredientes

2 personas
  • heirloom tomatoes (sliced into wedges)Frutas y verduras400 g
  • peaches (sliced)Frutas y verduras2 piezas
  • burrata (drained)Lácteos200 g
  • olive oil (for the dressing)Despensa30 ml
  • lemon juice (freshly squeezed)Frutas y verduras15 ml
  • honeyDespensa5 ml
  • saltEspecias2 g
  • black pepper (freshly ground)Especias1 g

por ración

Nutrición

427kcal

Carbohidratos
20 g
Proteínas
17 g
Grasas
31 g
Adaptar utensilios

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Utensilios

  • Bol
  • Varillas

paso a paso

Preparación

  1. Make the dressing

    • Whisk the olive oil, lemon juice and honey in a small bowl.
    • Season with salt and black pepper.
    Paso 1
  2. Arrange the salad

    • Arrange the sliced heirloom tomatoes and peaches on a serving plate.
    • Tear the burrata over the top.
    Paso 2
  3. Dress and serve

    • Drizzle the zesty dressing over the salad.
    • Finish with a little salt and pepper and serve straight away.
    Paso 3