Plat
Cheesy Burger Loaded Fries
35 minPour 2Nutri-Score D€€
D
35 min
35 minCheesy Burger Loaded Fries
recette de
tastebyhakima
@tastebyhakima
6 recettes
6 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
ground beefViandes200 g
red onion (finely diced)Fruits et légumes1 morceau
olive oilÉpicerie15 ml
red pepper pasteÉpicerie15 g
sweet paprikaÉpices2 g
garlic powderÉpices3 g- vegetable stock powderÉpicerie3 g
salt (to taste)Épices2 g
black pepper (to taste)Épices1 g
waterAutres100 ml
cheddar (shredded)Produits laitiers150 g
mozzarella (shredded)Produits laitiers50 g
french fries (freshly cooked, crispy)Produits frais500 g
spring onion (finely chopped)Fruits et légumes2 morceaux- burger sauce (for drizzling)Épicerie60 ml
par portion
Nutrition
1 027kcal
- Glucides
- 108 g
- Protéines
- 31 g
- Lipides
- 53 g
ce que vous utiliserez
Ustensiles
Poêle
Saladier
pas à pas
Préparation
- Étape 1
Sauté the onion
- Heat the olive oil in a pan.
- Add the diced red onion and sauté until softened.
- Étape 2
Cook the beef and season
- Add the ground beef and cook until nicely browned.
- Stir in the red pepper paste, sweet paprika, garlic powder, vegetable stock powder, salt and black pepper.
- Étape 3
Simmer
- Pour in the water and let everything simmer until the beef is juicy and the sauce has reduced.
- Étape 4
Melt the cheese
- Add plenty of shredded cheddar and a little mozzarella.
- Stir gently until the cheese has melted into the beef mixture.
- Étape 5
Assemble the loaded fries
- Add a generous layer of crispy fries to a bowl.
- Spoon the cheesy beef mixture over the top and sprinkle with chopped spring onions.
- Add another small layer of fries and drizzle generously with burger sauce.
les plus cuisinées d’abord