Dessert
S'mores Chocolate Chip Cookies
40 minPour 12Nutri-Score E€€
E
40 min
40 minS'mores Chocolate Chip Cookies
recette de
gisellecooks
@gisellecooks_
20 recettes
40 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
butter (melted)Produits laitiers115 g
brown sugar (packed)Épicerie100 g- granulated sugarÉpicerie65 g
egg (room temperature)Produits laitiers1 morceau- vanilla extractÉpicerie15 ml
flourÉpicerie155 g- baking powderÉpicerie2 g
- chocolate chipsÉpicerie175 g
- graham cookies (crushed)Boulangerie200 g
- Hershey's chocolate (broken into pieces)Épicerie90 g
- marshmallowsÉpicerie100 g
par portion
Nutrition
208kcal
- Glucides
- 25 g
- Protéines
- 3 g
- Lipides
- 11 g
ce que vous utiliserez
Ustensiles
Saladier ×2
Fouet
Plaque de cuisson
Four
pas à pas
Préparation
- Étape 1
Mix the wet ingredients
- Whisk the melted butter with the brown sugar and granulated sugar until smooth.
- Beat in the egg and vanilla extract until glossy.
- Étape 2
Add the dry ingredients
- Add the flour and baking powder and fold until just combined.
- Fold in the chocolate chips, crushed graham cookies, Hershey's chocolate pieces and marshmallows.
- Étape 3
Shape the cookies
- Scoop the dough into balls and place them on a lined baking tray, spacing them apart.
- Étape 4
Bake
- Bake at 350 °F (180 °C) until the edges are golden.
- Let the cookies cool on the tray for a few minutes before serving.
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