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Air Fryer Cheesy Bacon Potato
Hoofdgerecht

Air Fryer Cheesy Bacon Potato

45 minVoor 2Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • potato (large, washed and dried)Groente en fruit2 stukken
  • butter (softened)Zuivel30 g
  • bacon (cooked and crumbled)Vlees80 g
  • cheddar cheese (grated)Zuivel100 g
  • parmesan (finely grated)Zuivel20 g
  • fresh dill (chopped)Groente en fruit5 g
  • saltKruiden en specerijen3 g
  • olive oilVoorraadkast10 ml

per portie

Voedingswaarden

454kcal

Koolhydraten
39 g
Eiwitten
16 g
Vetten
26 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Airfryer
  • knife
  • Bakkwast

stap voor stap

Bereiding

  1. Prepare the potatoes

    • Wash and dry the potatoes, then prick them all over with a knife.
    • Rub with olive oil and salt.
    Stap 1
  2. Air fry the potatoes

    • Place the potatoes in the air fryer basket and cook at 205 °C / 400 °F.
    Stap 2
  3. Cook the bacon

    • Cook the bacon until crisp, then crumble it.
    Stap 3
  4. Stuff the potatoes

    • Cut the potatoes open and fluff the flesh with butter.
    • Fill with the crumbled bacon and grated cheddar.
    Stap 4
  5. Melt the cheese

    • Return the stuffed potatoes to the air fryer at 180 °C / 355 °F until the cheese is melted.
    Stap 5
  6. Finish and serve

    • Sprinkle with parmesan and fresh dill before serving.
    Stap 6