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Avocado and Goat's Cheese Smash Toast
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Avocado and Goat's Cheese Smash Toast

10 minVoor 2Nutri-Score C€€
van @daenskitchen29 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • avocado (halved and stoned)Groente en fruit2 stukken
  • goat's cheese (crumbled or soft)Zuivel80 g
  • sourdough bread (sliced)Bakkerij2 stukken
  • lemon juice (freshly squeezed)Groente en fruit15 ml
  • olive oil (for drizzling)Voorraadkast15 ml
  • salt (to taste)Kruiden en specerijen2 g
  • black pepper (freshly ground)Kruiden en specerijen1 g

per portie

Voedingswaarden

447kcal

Koolhydraten
31 g
Eiwitten
11 g
Vetten
31 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Mengkom
  • fork
  • toaster

stap voor stap

Bereiding

  1. Toast the bread

    • Toast the sourdough slices until golden and crisp.
    Stap 1

  2. Make the smash

    • Scoop the avocado flesh into a bowl and mash with a fork, keeping some texture.
    • Add the goat's cheese, lemon juice, salt and pepper and mix to combine.
    Stap 2

  3. Assemble and serve

    • Spread the avocado and goat's cheese smash generously over the warm toast.
    • Drizzle with olive oil and finish with a little extra pepper.
    Stap 3
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