Hoofdgerecht
Avocado Pasta
15 minVoor 2Nutri-Score C€€
C
15 min
15 minAvocado Pasta
recept van
Rosa Isabel
@foodbyrosaisabel
6 recepten
7 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
avocado (ripe, peeled and pitted)Groente en fruit2 stukken
lemon juice (freshly squeezed)Groente en fruit15 ml
chili flakesKruiden en specerijen5 ml
olive oilVoorraadkast50 ml
parmesan cheese (grated)Zuivel30 g
pine nutsNoten en zaden30 g- cherry tomatoesGroente en fruit250 g
pasta (cooked)Granen250 g
fresh basil (leaves, for garnish)Groente en fruit10 g
per portie
Voedingswaarden
983kcal
- Koolhydraten
- 105 g
- Eiwitten
- 23 g
- Vetten
- 53 g
wat je gebruikt
Keukengerei
Blender
Koekenpan
Soeppan
stap voor stap
Bereiding
- Stap 1
Make the avocado paste
- Add the avocado, lemon juice, chili flakes, olive oil, parmesan and pine nuts to a blender.
- Blend everything until smooth and creamy.
- Stap 2
Fry the cherry tomatoes
- Heat the olive oil in a pan.
- Fry the cherry tomatoes on low heat until they soften and burst.
- Stap 3
Combine with the pasta
- Add the cooked pasta with a dash of pasta water.
- Add the avocado paste and mix well.
- Stap 4
Serve
- Top with fresh basil and serve.