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Bacon, Beer and Cheese Sloppy Joes
Hoofdgerecht

Bacon, Beer and Cheese Sloppy Joes

45 minVoor 6Nutri-Score D€€
van @probablykristie4 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • cheddar cheese (cut into cubes)Zuivel200 g
  • yellow onion (diced)Groente en fruit1 stuk
  • bacon (cut and cooked until crisp)Vlees8 stukken
  • ground beefVlees900 g
  • Cajun seasoningKruiden en specerijen10 g
  • garlic powderKruiden en specerijen5 g
  • ketchupVoorraadkast120 ml
  • tomato pasteVoorraadkast60 g
  • Dijon mustardVoorraadkast15 ml
  • Worcestershire sauceVoorraadkast15 ml
  • beerDranken240 ml
  • beef brothVoorraadkast120 ml
  • burger buns (toasted)Bakkerij6 stukken
  • onion rings (for serving)Overig100 g

per portie

Voedingswaarden

575kcal

Koolhydraten
22 g
Eiwitten
36 g
Vetten
38 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Kookplaat
  • Spatel

stap voor stap

Bereiding

  1. Prep the ingredients

    • Cut the cheddar cheese into cubes.
    • Dice the yellow onion.
    Stap 1

  2. Cook the bacon

    • Cut the bacon and cook it in a pan until crisp.
    • Remove the bacon and set it aside, then discard some of the excess grease.
    Stap 2

  3. Soften the onion

    • Add the onion to the pan and cook, then push it to the side.
    Stap 3

  4. Brown the beef

    • Add the ground beef, Cajun seasoning and garlic powder.
    • Break the beef into larger chunks and cook until fully done, then remove some excess grease.
    Stap 4

  5. Build the sauce

    • Add the ketchup, tomato paste, Dijon mustard, Worcestershire sauce, beer and beef broth.
    • Mix everything together and cook until thickened.
    Stap 5

  6. Add bacon and cheese

    • Let the mixture sit, then add the chopped bacon and the cheese.
    • Mix and let the cheese melt slightly, but not all the way.
    Stap 6

  7. Serve

    • Spoon the sloppy joe mixture onto toasted buns.
    • Top with onion rings and serve.
    Stap 7
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