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Black Bean Chicken Fajita Bowl
Hoofdgerecht

Black Bean Chicken Fajita Bowl

35 minVoor 2Nutri-Score B€€
van @team_torres74 imports0 keer gekookt
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wat je nodig hebt

Ingrediënten

2 personen
  • chicken breast (sliced into strips)Vlees400 g
  • black beans (canned, drained and rinsed)Voorraadkast400 g
  • bell pepper (sliced)Groente en fruit2 stukken
  • onion (sliced)Groente en fruit1 stuk
  • olive oilVoorraadkast30 ml
  • fajita seasoningKruiden en specerijen15 g
  • saltKruiden en specerijen3 g
  • lime (juiced)Groente en fruit1 stuk
  • cooked rice (warm)Granen300 g
  • avocado (sliced)Groente en fruit1 stuk
  • sour creamZuivel60 g
  • cheddar (grated)Zuivel60 g
  • coriander (chopped)Groente en fruit10 g

per portie

Voedingswaarden

749kcal

Koolhydraten
65 g
Eiwitten
53 g
Vetten
31 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Mengkom

stap voor stap

Bereiding

  1. Season the chicken

    • Toss the chicken strips with the fajita seasoning, salt and a little olive oil in a bowl.
    • Let them sit while you prepare the vegetables.
    Stap 1

  2. Sauté the vegetables

    • Heat the remaining olive oil in a frying pan over medium-high heat.
    • Add the onion and bell pepper and cook until softened and lightly charred.
    Stap 2

  3. Cook the chicken

    • Push the vegetables to the side and add the chicken.
    • Cook until golden and cooked through, then stir everything together.
    Stap 3

  4. Warm the black beans

    • Add the black beans to the pan and stir to combine.
    • Warm through and squeeze over the lime juice.
    Stap 4

  5. Assemble the bowls

    • Divide the warm rice between bowls.
    • Top with the chicken and black bean fajita mix, avocado, sour cream, cheddar and coriander.
    Stap 5
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