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Budget Seafood Boil
Hoofdgerecht

Budget Seafood Boil

1 u 5 minVoor 4Nutri-Score C€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • lemon (juiced, then the whole lemon added to the pot)Groente en fruit1 stuk
  • Old Bay seasoning (generous amount)Kruiden en specerijen15 g
  • Slap Ya Mama seasoningKruiden en specerijen10 g
  • garlic powderKruiden en specerijen8 g
  • hot sauceVoorraadkast30 ml
  • orange juiceDranken300 ml
  • baby potatoes (rinsed, holes poked with a fork)Groente en fruit700 g
  • corn on the cob (halved)Groente en fruit3 stukken
  • hard-boiled eggs (peeled)Zuivel4 stukken
  • sausage (sliced into chunks)Vlees300 g
  • shrimp (one bag, peeled or shell-on)Vis450 g
  • butter (melted)Zuivel100 g
  • Cajun spice blendKruiden en specerijen10 g
  • water (for the boil)Overig3 liter

per portie

Voedingswaarden

516kcal

Koolhydraten
44 g
Eiwitten
26 g
Vetten
26 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Soeppan
  • Kookplaat
  • Steelpan

stap voor stap

Bereiding

  1. Build the boil broth

    • Bring the water to a boil in a large stockpot.
    • Squeeze in the lemon juice and drop the whole lemon into the pot.
    • Stir in the Old Bay, Slap Ya Mama, garlic powder, hot sauce and orange juice.
    Stap 1
  2. Cook the potatoes

    • Rinse the baby potatoes in their bag and poke holes in each one so the seasoning gets inside.
    • Add the potatoes to the boiling broth and cook until nearly tender.
    Stap 2
  3. Add the corn

    • Add the corn on the cob to the pot.
    • Keep boiling so the corn cooks through.
    Stap 3
  4. Add eggs and sausage

    • Add the hard-boiled eggs and the sausage to the pot.
    • Cook until the sausage is heated through and cooked.
    Stap 4
  5. Add the shrimp

    • Add the shrimp at the very end.
    • Cook just until the shrimp turn pink and opaque.
    Stap 5
  6. Make the Cajun butter

    • Melt the butter in a small saucepan.
    • Stir in the Cajun spice and seasonings.
    • Drain the boil and toss everything with the Cajun butter before serving.
    Stap 6