Hoofdgerecht
Buffalo Bean Burritos
25 minVoor 4Nutri-Score C€
C
25 min
25 minBuffalo Bean Burritos
wat je nodig hebt
Ingrediënten
butter (melted in the pan)Zuivel20 g
garlic (minced)Groente en fruit3 stukken
onion powder (1 tsp)Kruiden en specerijen5 g- smoked paprika (1/2 tsp)Kruiden en specerijen3 g
hot sauce (buffalo-style)Voorraadkast80 ml- Great Northern white beans (cooked, drained and rinsed (2 cans))Voorraadkast480 g
cheddar cheese (shredded)Zuivel120 g
lettuce (shredded)Groente en fruit60 g- flour tortillas (large, at room temperature)Bakkerij4 stukken
per portie
Voedingswaarden
331kcal
- Koolhydraten
- 44 g
- Eiwitten
- 14 g
- Vetten
- 11 g
wat je gebruikt
Keukengerei
Koekenpan
Mengkom
Spatel
stap voor stap
Bereiding
- Stap 1
Sauté the aromatics
- Melt the butter in a frying pan over medium heat.
- Add the garlic, onion powder and smoked paprika and cook until fragrant.
- Stap 2
Make the buffalo beans
- Add the drained white beans and hot sauce to the pan.
- Smash about half of the beans with a spatula to thicken the mixture.
- Stir and simmer until hot and creamy.
- Stap 3
Fill the burritos
- Lay the tortillas out and spoon the buffalo beans onto each one.
- Top with shredded cheese and lettuce.
- Stap 4
Roll and grill
- Roll each tortilla up tightly, tucking in the sides.
- Grill the burritos in a hot pan until golden and toasty on both sides.
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