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Copycat Cajun Salmon with Cream Sauce, Mashed Potatoes and Corn
Hoofdgerecht

Copycat Cajun Salmon with Cream Sauce, Mashed Potatoes and Corn

1 uVoor 4Nutri-Score D€€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • salmon filletsVis700 g
  • olive oilVoorraadkast30 ml
  • lemon juiceVoorraadkast15 ml
  • blackened seasoningKruiden en specerijen15 g
  • garlic powderKruiden en specerijen6 g
  • lemon pepperKruiden en specerijen6 g
  • butterZuivel60 g
  • garlic from a jar (minced)Voorraadkast15 g
  • heavy creamZuivel480 ml
  • onion powderKruiden en specerijen5 g
  • salt-free Cajun seasoningKruiden en specerijen8 g
  • smoked paprikaKruiden en specerijen4 g
  • Italian seasoningKruiden en specerijen5 g
  • red potatoes (peeled if desired)Groente en fruit1,8 kg
  • whipped creamZuivel60 ml
  • cheese (shredded)Zuivel100 g
  • saltKruiden en specerijen8 g
  • corn (cut off the cob)Groente en fruit3 stukken

per portie

Voedingswaarden

1.133kcal

Koolhydraten
95 g
Eiwitten
48 g
Vetten
63 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Ovenschaal
  • Koekenpan
  • Soeppan
  • Pureestamper

stap voor stap

Bereiding

  1. Season the salmon

    • Place the salmon in a baking dish.
    • Coat with olive oil and lemon juice.
    • Sprinkle with blackened seasoning, garlic powder and lemon pepper.
    Stap 1
  2. Broil the salmon

    • Broil in the oven, watching closely so it does not burn, until crispy outside and juicy inside.
    Stap 2
  3. Start the cream sauce

    • Melt butter in a pan.
    • Add the jarred garlic and the heavy cream.
    Stap 3
  4. Season the sauce

    • Add garlic powder, onion powder, salt-free Cajun seasoning, smoked paprika and Italian seasoning.
    • Taste and adjust as you go.
    Stap 4
  5. Boil the potatoes

    • Boil the red potatoes until fork tender.
    Stap 5
  6. Mash the potatoes

    • Add butter, heavy cream, whipped cream, cheese and salt.
    • Mash until smooth.
    Stap 6
  7. Cook the corn

    • Cut the corn off the cob.
    • Add butter and salt.
    Stap 7
  8. Serve

    • Plate the salmon with the cream sauce, mashed potatoes and corn.
    Stap 8