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Crispy Parmesan Ranch Chicken Tenders
Hoofdgerecht

Crispy Parmesan Ranch Chicken Tenders

35 minVoor 4Nutri-Score C€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • chicken tendersVlees4 stukken
  • butter (melted)Zuivel30 g
  • Parmesan (grated, plus extra for topping)Zuivel25 g
  • ranch seasoningKruiden en specerijen8 g

per portie

Voedingswaarden

95kcal

Koolhydraten
1 g
Eiwitten
8 g
Vetten
7 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Oven
  • Bakplaat
  • Mengkom
  • Rasp

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 425 °F and line a baking tray with parchment paper.
    Stap 1
  2. Coat the chicken tenders

    • Toss the chicken tenders in the melted butter, grated Parmesan and ranch seasoning until evenly coated.
    Stap 2
  3. Arrange and top with Parmesan

    • Place the coated tenders on the lined baking tray.
    • Grate a little extra Parmesan over each tender.
    Stap 3
  4. Bake

    • Bake until golden and cooked through.
    Stap 4
  5. Serve

    • Take the tenders out of the oven and enjoy.
    Stap 5