Hoofdgerecht
Crockpot Lasagna Soup
4 u 20 minVoor 8Nutri-Score C€€
C
4 u 20 min
4 u 20 minCrockpot Lasagna Soup
recept van
Maddie Edwards
@themaddieedwardss
4 recepten
4 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
marinara sauceVoorraadkast680 g- beef brothVoorraadkast950 ml
yellow onion (diced)Groente en fruit0,5 stukken
hot Italian sausage (cooked)Vlees450 g
saltKruiden en specerijen3 g
black pepperKruiden en specerijen2 g
garlic powderKruiden en specerijen4 g
onion powderKruiden en specerijen4 g- Italian seasoningKruiden en specerijen5 g
lasagna noodles (broken up)Granen450 g
heavy creamZuivel240 ml
parmesan (shredded)Zuivel100 g- mozzarella pearlsZuivel225 g
per portie
Voedingswaarden
479kcal
- Koolhydraten
- 50 g
- Eiwitten
- 16 g
- Vetten
- 24 g
wat je gebruikt
Keukengerei
Slowcooker
stap voor stap
Bereiding
- Stap 1
Add the base ingredients to the crockpot
- Add the marinara sauce, beef broth, diced onion, cooked sausage and seasonings to the crockpot.
- Stir everything together.
- Stap 2
Cook on high
- Put the lid on and cook on high for 3 hours.
- Stap 3
Add the noodles, cream and cheeses
- Add the broken lasagna noodles, heavy cream, parmesan and mozzarella pearls.
- Put the lid back on and cook for another hour, until the noodles are tender.
- Stap 4
Serve
- Ladle the soup into bowls and serve hot.
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