Dessert
Healthy Strawberry Cheesecake Ice Cream
20 minVoor 4Nutri-Score C€€
C
20 min
20 minHealthy Strawberry Cheesecake Ice Cream
recept van
Maxine Sharf
@maxiskitchen
9 recepten
13 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
full fat cottage cheeseZuivel450 g
strawberries (hulled; 3 for blending, 2 diced small)Groente en fruit5 stukken
maple syrupVoorraadkast60 ml
graham crackers (crushed)Bakkerij3 stukken
per portie
Voedingswaarden
180kcal
- Koolhydraten
- 20 g
- Eiwitten
- 13 g
- Vetten
- 6 g
wat u gebruikt
Keukengerei
Blender
Mengkom
Spatel
stap voor stap
Bereiding
- Stap 1
Blend the base
- Add the cottage cheese, strawberries and maple syrup to a blender.
- Blend until completely creamy and smooth.
- Stap 2
Mix in the add-ins
- Transfer the blended mixture to a bowl.
- Stir in the crushed graham crackers and diced strawberries with a spatula.
- Stap 3
Freeze
- Transfer the mixture into a container and cover.
- Freeze, stirring every hour to break up icy spots.
- Stap 4
Serve
- Scoop and enjoy straight from the freezer.
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