Hoofdgerecht
Honey Garlic Butter Salmon
20 minVoor 2Nutri-Score C€€
C
20 min
20 minHoney Garlic Butter Salmon
recept van
ceecee 🧑🏽🍳| 23 y/o 💗
@nlashaeee
3 recepten
4 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
salmon fillets (pat dry)Vis400 g
olive oil (for rubbing)Voorraadkast15 ml
saltKruiden en specerijen3 g
black pepper (ground)Kruiden en specerijen2 g
paprikaKruiden en specerijen3 g
onion powderKruiden en specerijen3 g- wood fired garlic seasoningKruiden en specerijen3 g
butterZuivel50 g
honeyVoorraadkast30 ml
garlic (minced)Groente en fruit2 stukken
soy sauceVoorraadkast15 ml
lemon juice (freshly squeezed)Groente en fruit15 ml
broccoli (cut into florets)Groente en fruit300 g
per portie
Voedingswaarden
545kcal
- Koolhydraten
- 23 g
- Eiwitten
- 44 g
- Vetten
- 31 g
wat je gebruikt
Keukengerei
Koekenpan
Mengkom
stap voor stap
Bereiding
- Stap 1
Season the salmon
- Rub the salmon fillets with olive oil.
- Season all over with salt, pepper, paprika, onion powder and wood fired garlic seasoning.
- Stap 2
Make the honey garlic butter sauce
- Melt the butter in a pan.
- Add the honey, minced garlic, soy sauce and lemon juice.
- Stir until combined and slightly thickened.
- Stap 3
Cook the salmon
- Sear the salmon in the pan, 4 minutes on each side.
- Spoon the sauce over the fillets while cooking.
- Stap 4
Serve
- Serve the salmon with steamed broccoli and drizzle with the pan sauce.
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