Skip to content
Lego Potato Bites with Chipotle Ranch
Snack

Lego Potato Bites with Chipotle Ranch

50 minVoor 5Nutri-Score C€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

5 personen
  • potatoes (sliced into half-inch slices, crosshatched and squared off)Groente en fruit5 stukken
  • butter (melted)Zuivel80 g
  • Cajun seasoning (mixed into the melted butter)Kruiden en specerijen8 g
  • Parmesan (grated)Zuivel40 g
  • parsley (chopped)Groente en fruit10 g
  • sour creamZuivel120 ml
  • mayonnaiseVoorraadkast60 ml
  • chipotle pepper in adobo sauce (diced)Voorraadkast1 stuk
  • garlic powderKruiden en specerijen2 g
  • onion powderKruiden en specerijen2 g
  • fresh dill (chopped)Groente en fruit3 g
  • sea saltKruiden en specerijen2 g

per portie

Voedingswaarden

274kcal

Koolhydraten
29 g
Eiwitten
4 g
Vetten
16 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Oven
  • Spies ×2
  • Mengkom ×2
  • Bakplaat

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 200 °C (400 °F).
    Stap 1
  2. Cut the potatoes into Lego shapes

    • Slice the potatoes lengthwise into half-inch slices.
    • Use metal skewers to cut about 1/4 inch apart, then turn the potato 90° and cut the same way to make a crosshatch pattern.
    • Cut the crosshatched slices into quarters and square off the edges.
    Stap 2
  3. Soak in ice water

    • Place the potato bites in ice water to remove the starch.
    Stap 3
  4. Coat with Cajun butter

    • Drain and pat the potatoes dry.
    • Slather them generously with the melted Cajun butter.
    Stap 4
  5. Roast the potatoes

    • Arrange the potatoes on a baking tray and roast for about 30 minutes.
    Stap 5
  6. Make the chipotle ranch

    • While the potatoes roast, mix the sour cream, mayonnaise, diced chipotle pepper, garlic powder, onion powder, dill and sea salt in a bowl.
    Stap 6
  7. Broil for char

    • For the last few minutes, switch the oven to broil until the potatoes have a nice char.
    Stap 7
  8. Garnish and serve

    • Garnish the potatoes with chopped parsley and grated Parmesan.
    • Serve with the chipotle ranch.
    Stap 8