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Loaded Buldak Ramen with Bacon, Sausage, Fried Chicken and Egg
Hoofdgerecht

Loaded Buldak Ramen with Bacon, Sausage, Fried Chicken and Egg

25 minVoor 1Nutri-Score E€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

1 persoon
  • Buldak ramen (with its spice packet)Voorraadkast1 stuk
  • Bacon (sliced)Vlees60 g
  • Sausage (sliced)Vlees80 g
  • Korean fried chicken (cooked, chopped)Vlees120 g
  • EggZuivel1 stuk
  • WaterDranken550 ml

per portie

Voedingswaarden

1.095kcal

Koolhydraten
95 g
Eiwitten
55 g
Vetten
55 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Steelpan
  • Koekenpan
  • Mengkom

stap voor stap

Bereiding

  1. Boil the noodles

    • Bring the water to a boil in a saucepan.
    • Add the ramen noodles and cook until just tender.
    Stap 1
  2. Crisp the bacon and sausage

    • Fry the bacon in a pan until it starts to crisp.
    • Add the sausage and fry until browned.
    Stap 2
  3. Fry the egg

    • Fry the egg in the same pan to your liking.
    Stap 3
  4. Assemble the bowl

    • Drain the noodles and toss with the Buldak spice packet.
    • Top with the bacon, sausage, Korean fried chicken and the fried egg.
    Stap 4