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Protein-Packed Bean Filling
Hoofdgerecht

Protein-Packed Bean Filling

25 minVoor 4Nutri-Score A€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • cooked beans (drained, a little liquid kept)Voorraadkast500 g
  • onion (finely chopped)Groente en fruit1 stuk
  • garlic (minced)Groente en fruit3 stukken
  • oilVoorraadkast30 ml
  • tomato pasteVoorraadkast30 g
  • ground cuminKruiden en specerijen4 g
  • smoked paprikaKruiden en specerijen3 g
  • chili powderKruiden en specerijen3 g
  • saltKruiden en specerijen4 g
  • mixed vegetables (cut into matchsticks)Groente en fruit200 g

per portie

Voedingswaarden

224kcal

Koolhydraten
26 g
Eiwitten
10 g
Vetten
9 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Spatel

stap voor stap

Bereiding

  1. Sauté the aromatics

    • Heat the oil in a frying pan over medium heat.
    • Add the onion and garlic and sauté until soft and fragrant.
    Stap 1
  2. Add spices and tomato paste

    • Add the cumin, smoked paprika, chili powder and salt.
    • Stir in the tomato paste and mix until everything is coated.
    Stap 2
  3. Add and mash the beans

    • Scoop in the drained beans, keeping just a little liquid.
    • Integrate everything with a silicone spatula, mashing the beans as you go.
    Stap 3
  4. Sauté the vegetables

    • Cut the vegetables into matchsticks.
    • Sauté them in a little oil and salt until tender.
    Stap 4
  5. Assemble the meal

    • Serve the bean filling in tacos or burritos, over a taco salad, or in a bowl with rice.
    Stap 5