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Restaurant-Style Buttermilk Ranch Dressing
Saus

Restaurant-Style Buttermilk Ranch Dressing

35 minVoor 8Nutri-Score D€
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wat u nodig heeft

Ingrediënten

8 personen
  • buttermilk (cold)Zuivel240 ml
  • lime mayonnaise (McCormick Mayonesa)Voorraadkast240 ml
  • sour creamZuivel60 g
  • restaurant-style ranch seasoning packet (Hidden Valley)Voorraadkast1 stuk
  • dill (fresh, finely chopped)Groente en fruit5 g

per portie

Voedingswaarden

229kcal

Koolhydraten
3 g
Eiwitten
1 g
Vetten
24 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Mengkom
  • Garde

stap voor stap

Bereiding

  1. Combine the base

    • Pour the buttermilk and the lime mayonnaise into a mixing bowl.
    • Add the sour cream and whisk until smooth.
    Stap 1
  2. Season the ranch

    • Whisk in the ranch seasoning packet until fully dissolved.
    • Stir in the chopped dill.
    Stap 2
  3. Chill

    • Cover and refrigerate so the flavors meld and the dressing thickens.
    Stap 3
  4. Serve

    • Stir well before serving as a dip or dressing, or use as a chicken marinade.
    Stap 4