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S'mores Cookies
Dessert

S'mores Cookies

35 minVoor 10Nutri-Score E€€
van @iramsfoodstory101 imports1 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

10 personen
  • unsalted butter (melted and cooled)Zuivel115 g
  • light brown sugarVoorraadkast100 g
  • granulated sugarVoorraadkast67 g
  • egg (room temperature)Zuivel1 stuk
  • vanilla extractVoorraadkast15 ml
  • all-purpose flour (spooned and leveled)Granen185 g
  • baking sodaVoorraadkast3 g
  • flaky sea saltKruiden en specerijen1 g
  • semi-sweet chocolate chipsVoorraadkast120 g
  • milk chocolate wafersVoorraadkast60 g
  • mini marshmallowsVoorraadkast30 g
  • graham crackersBakkerij4 stukken

per portie

Voedingswaarden

201kcal

Koolhydraten
25 g
Eiwitten
2 g
Vetten
11 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Oven
  • Bakplaat
  • Mengkom ×2
  • Garde
  • Spatel

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 175 °C.
    • Line a baking sheet with parchment paper.
    Stap 1

  2. Mix the dry ingredients

    • In a bowl, mix the flour, baking soda and salt.
    • Set aside.
    Stap 2

  3. Combine the wet ingredients

    • In a separate bowl, combine the melted butter, brown sugar, granulated sugar, egg and vanilla extract.
    • Whisk until a smooth paste forms.
    Stap 3

  4. Make the cookie dough

    • Add the dry ingredients to the wet batter and gently fold until just combined.
    • Add the chocolate chips and mix with a spatula without overmixing.
    Stap 4

  5. Assemble the s'mores cookies

    • Arrange the graham crackers on the prepared baking sheet.
    • Top each cracker with a chocolate wafer, a few mini marshmallows and a spoonful of cookie dough.
    Stap 5

  6. Bake

    • Bake until the edges are golden and crispy and the centers are gooey.
    Stap 6

  7. Cool and serve

    • Remove from the oven.
    • Allow the cookies to cool completely on the baking sheet before serving.
    Stap 7
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