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Seafood Egg Noodles
30 minVoor 3Nutri-Score C€€
C
30 min
30 minSeafood Egg Noodles
recept van
Kitchen Barbie 🎀
@kitchen.barbie
3 recepten
3 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
egg noodlesGranen250 g
prawns (peeled and deveined)Vis300 g
unsalted butterZuivel30 g
vegetable oilVoorraadkast30 ml
carrots (julienned)Groente en fruit2 stukken- habanero pepper (chopped)Groente en fruit1 stuk
onion (chopped)Groente en fruit1 stuk- spring onions (sliced)Groente en fruit3 stukken
- seasoning cubeVoorraadkast1 stuk
stir fry seasoningKruiden en specerijen5 g
soy sauceVoorraadkast30 ml- oyster sauceVoorraadkast30 ml
- chili oilVoorraadkast15 ml
per portie
Voedingswaarden
518kcal
- Koolhydraten
- 63 g
- Eiwitten
- 25 g
- Vetten
- 18 g
wat je gebruikt
Keukengerei
Soeppan
Vergiet
Koekenpan
Mengkom
stap voor stap
Bereiding
- Stap 1
Cook the egg noodles
- Bring water to a boil in a pot.
- Add the egg noodles and cook for 2 minutes.
- Sieve out and give them a cold bath to stop the cooking.
- Stap 2
Cook the prawns
- Melt the unsalted butter in a pan.
- Add the prawns and season lightly with half of the seasoning cube.
- Flip the prawns so they cook evenly, then take them out.
- Stap 3
Saute the vegetables
- Add vegetable oil to the pan and saute the onions until fragrant and translucent.
- Add the habanero pepper and let it fry.
- Add the carrots and the chili oil, then season with the remaining half of the seasoning cube and the stir fry seasoning.
- Stap 4
Combine the noodles
- Add the egg noodles, soy sauce and oyster sauce, then toss well.
- Add the precooked prawns and the spring onions.
- Toss until everything is properly combined and serve.
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