Snack
Seasoned Boiled Eggs in Garlic Butter Sauce
30 minVoor 12Nutri-Score C€€
C
30 min
30 minSeasoned Boiled Eggs in Garlic Butter Sauce
recept van
Kayla Stringer
@kayla_shedigital
10 recepten
10 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
eggs (boiled)Zuivel12 stukken
paprikaKruiden en specerijen15 ml
Old Bay seasoningKruiden en specerijen15 ml
garlic powderKruiden en specerijen15 ml- Creole seasoningKruiden en specerijen15 ml
parsleyKruiden en specerijen15 ml- Season AllKruiden en specerijen15 ml
- cayenne pepper (optional, to taste)Kruiden en specerijen2 g
onion (chopped)Groente en fruit1 stuk
butter (1 stick)Zuivel113 g
garlic (minced)Groente en fruit2 stukken
chicken brothVoorraadkast240 ml
lemon juiceGroente en fruit15 ml
per portie
Voedingswaarden
123kcal
- Koolhydraten
- 2 g
- Eiwitten
- 7 g
- Vetten
- 10 g
wat je gebruikt
Keukengerei
Soeppan
Steelpan
Mengkom
stap voor stap
Bereiding
- Stap 1
Boil the eggs
- Place the eggs in a pot and cover with water.
- Boil until hard-cooked, then cool and peel.
- Stap 2
Prepare the seasoning mix
- Chop the onion.
- Combine the paprika, Old Bay, garlic powder, Creole seasoning, parsley, Season All and cayenne.
- Stap 3
Make the garlic butter sauce
- Melt the butter in a pan and add the garlic.
- Add the chopped onion and the seasoning mix, then mix well.
- Pour in the chicken broth and lemon juice and stir.
- Stap 4
Combine and serve
- Add the peeled eggs to the sauce and coat well.
- Serve warm.
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