Ontbijt
Soufflé Pancakes
30 minVoor 2Nutri-Score C€€
C
30 min
30 minSoufflé Pancakes
recept van
Giorgia Paino
@giorgiafitfood
5 recepten
8 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
eggs (separated into yolks and whites)Overig2 stukken
flour (sifted)Granen40 g
milkZuivel30 ml
sugarVoorraadkast30 g
strawberries (fresh, for serving)Groente en fruit100 g
per portie
Voedingswaarden
176kcal
- Koolhydraten
- 23 g
- Eiwitten
- 8 g
- Vetten
- 6 g
wat je gebruikt
Keukengerei
Mengkom ×2
Garde
Koekenpan
Spatel
stap voor stap
Bereiding
- Stap 1
Make the batter
- Whisk the egg yolks with the milk, then fold in the sifted flour until smooth.
- Stap 2
Whip the egg whites
- Beat the egg whites, adding the sugar gradually, until stiff glossy peaks form.
- Stap 3
Fold together
- Gently fold the meringue into the yolk batter in batches, keeping the mixture airy.
- Stap 4
Cook the pancakes
- Cook the batter in a lightly greased pan over low heat with the lid on.
- Flip gently and cook until puffed and golden.
- Stap 5
Serve
- Plate the pancakes and top with fresh strawberries.