Skip to content
Spicy Peanut Noodles
Hoofdgerecht

Spicy Peanut Noodles

15 minVoor 2Nutri-Score C€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • noodlesGranen200 g
  • peanut butter (smooth)Voorraadkast80 g
  • soy sauceVoorraadkast30 ml
  • srirachaVoorraadkast15 ml
  • maple syrupVoorraadkast15 ml
  • rice vinegarVoorraadkast15 ml
  • garlic (grated)Groente en fruit2 stukken
  • ginger (grated)Groente en fruit10 g
  • broccoli (cut into florets)Groente en fruit200 g
  • edamame (shelled)Groente en fruit150 g
  • water (warm)Overig60 ml

per portie

Voedingswaarden

525kcal

Koolhydraten
65 g
Eiwitten
19 g
Vetten
21 g

stap voor stap

Bereiding

  1. Cook the noodles

    • Bring a pot of salted water to a boil.
    • Add the noodles and cook according to the package instructions.
    Stap 1
  2. Make the sauce

    • Whisk together the peanut butter, soy sauce, sriracha, maple syrup, rice vinegar, grated garlic and ginger.
    • Loosen with warm water until smooth and pourable.
    Stap 2
  3. Boil the vegetables

    • In the last 2 minutes of the noodles' cooking time, add the broccoli and edamame straight into the pot with the noodles.
    Stap 3
  4. Heat the sauce and combine

    • Drain the noodles and vegetables.
    • Heat up the sauce, then toss everything together until well coated.
    Stap 4
  5. Serve

    • Plate the noodles and enjoy a delicious dinner in less than 15 minutes.
    Stap 5