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Steak Sandwich with Fries
Hoofdgerecht

Steak Sandwich with Fries

45 minVoor 2Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • steak (sirloin or ribeye, at room temperature)Vlees400 g
  • saltKruiden en specerijen5 g
  • black pepper (freshly ground)Kruiden en specerijen2 g
  • butterZuivel20 g
  • garlic (cloves, smashed)Groente en fruit2 stukken
  • olive oilVoorraadkast30 ml
  • baguette (cut open and lightly toasted)Bakkerij1 stuk
  • cheddar cheese (sliced)Zuivel80 g
  • mayonnaiseVoorraadkast40 g
  • lettuce (shredded)Groente en fruit40 g
  • tomato (sliced)Groente en fruit1 stuk
  • red onion (thinly sliced)Groente en fruit1 stuk
  • potato (cut into fries)Groente en fruit500 g
  • vegetable oil (for frying)Voorraadkast500 ml

per portie

Voedingswaarden

1.155kcal

Koolhydraten
88 g
Eiwitten
55 g
Vetten
65 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Steelpan
  • Keukentang
  • Schuimspaan
  • cutting board

stap voor stap

Bereiding

  1. Fry the fries

    • Heat the vegetable oil in a saucepan or deep fryer.
    • Fry the potato fries until golden and crisp, then drain and season with salt.
    Stap 1
  2. Season and sear the steak

    • Pat the steak dry and season generously with salt and black pepper.
    • Sear in a hot pan with olive oil until well browned on both sides.
    • Add the butter and smashed garlic, baste the steak, then rest it before slicing.
    Stap 2
  3. Toast the bread

    • Cut the baguette open and toast the cut sides until lightly crisp.
    Stap 3
  4. Assemble the sandwich

    • Spread mayonnaise on the toasted bread.
    • Layer the lettuce, tomato, red onion and sliced steak.
    • Top with cheddar cheese and close the sandwich.
    Stap 4
  5. Serve

    • Serve the steak sandwich hot with the fries on the side.
    Stap 5