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Supreme Pizza Burrito
Hoofdgerecht

Supreme Pizza Burrito

45 minVoor 2Nutri-Score D€€
van @jonandoscar25 imports0 keer gekookt
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wat je nodig hebt

Ingrediënten

2 personen
  • seasoned meatballs (seasoned, cooked)Overig250 g
  • flour tortillas (large, at room temperature)Bakkerij2 stukken
  • marinara sauce (divided)Voorraadkast150 ml
  • shredded mozzarella (shredded)Zuivel120 g
  • onion (sliced)Groente en fruit1 stuk
  • bell pepper (sliced)Groente en fruit1 stuk
  • mushrooms (sliced)Groente en fruit100 g
  • pepperoni (sliced)Overig80 g
  • fresh mozzarella (torn or shredded)Zuivel125 g
  • fresh basil (leaves)Groente en fruit8 g
  • dried oregano (dried)Kruiden en specerijen2 g
  • red chili flakesKruiden en specerijen2 g
  • garlic butter (melted)Zuivel40 g
  • parmesan (grated, divided)Zuivel60 g
  • mayonnaiseVoorraadkast100 g
  • pepperoni grease (reserved from cooking the pepperoni)Overig20 ml

per portie

Voedingswaarden

819kcal

Koolhydraten
48 g
Eiwitten
39 g
Vetten
53 g

stap voor stap

Bereiding

  1. Wrap the meatballs in the tortilla

    • Lay a large flour tortilla flat and place the seasoned meatballs in the center.
    • Fold the sides in and roll it up tightly, closing it like a burrito.
    Stap 1

  2. Sear the burrito

    • Place the wrapped burrito seam-side down on a hot pan.
    • Let it cook until it sizzles and steams, then set aside.
    Stap 2

  3. Fill the burrito

    • Open the burrito and spread marinara sauce inside.
    • Add shredded mozzarella.
    • Add sliced onions, bell peppers and mushrooms.
    • Layer pepperoni all over.
    • Add torn fresh mozzarella.
    • Scatter fresh basil, oregano and red chili flakes.
    Stap 3

  4. Roll it up

    • Roll the burrito up tightly and tuck the ends in to close it.
    Stap 4

  5. Brush with garlic butter and coat in parmesan

    • Brush the rolled burrito all over with melted garlic butter.
    • Roll it in grated parmesan to coat all around.
    Stap 5

  6. Make the pepperoni mayo

    • Add mayonnaise to a bottle.
    • Pour in the reserved pepperoni grease.
    • Shake well to combine.
    Stap 6

  7. Bake

    • Place the burrito in the oven and bake until golden and heated through.
    Stap 7

  8. Finish and serve

    • Cut the burrito open.
    • Drizzle with the pepperoni mayo.
    • Top with marinara sauce, parmesan and fresh basil.
    • Enjoy.
    Stap 8
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