Skip to content
Menu
Vegan Kayseri Yağlaması
Hoofdgerecht

Vegan Kayseri Yağlaması

30 minVoor 3Nutri-Score C€€
van @fitgreenmind45 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

3 personen
  • onion (finely chopped)Groente en fruit1 stuk
  • garlic (cloves, minced)Groente en fruit2 stukken
  • red pepper (finely chopped)Groente en fruit1 stuk
  • smoked tofu (crumbled)Vers175 g
  • Stullenfreu(n)d spice blend (teaspoons; or 1 tsp cumin, 1 tsp ground coriander and 1/2 tsp chili)Kruiden en specerijen2 stukken
  • salt (to taste)Kruiden en specerijen1 stuk
  • tomato paste (2 tbsp)Voorraadkast30 ml
  • tomato sauceVoorraadkast250 g
  • parsley (a handful, chopped)Groente en fruit15 g
  • pomegranate molasses (optional, 1 tbsp)Voorraadkast15 ml
  • unsweetened vegan yogurtZuivel200 g
  • vinegar (1/2 tbsp)Voorraadkast8 ml
  • garlic powder (1 tsp)Kruiden en specerijen3 g
  • dried mint (1 tsp)Kruiden en specerijen1 g
  • tortillasBakkerij4 stukken
  • vegan butter (for the tomato butter)Zuivel30 g
  • tomato paste (for the tomato butter, 1 tbsp)Voorraadkast15 g

per portie

Voedingswaarden

388kcal

Koolhydraten
48 g
Eiwitten
15 g
Vetten
15 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • Mengkom
  • Steelpan

stap voor stap

Bereiding

  1. Sauté the vegetables

    • Chop the onion, garlic and red pepper.
    • Sauté them in a pan for a few minutes.
    Stap 1

  2. Add the tofu and spices

    • Crumble the smoked tofu into the pan.
    • Add the spice blend (or cumin, coriander and chili) and salt.
    Stap 2

  3. Simmer the tomato sauce

    • Stir in the tomato paste, tomato sauce, parsley and pomegranate molasses.
    • Let it simmer on medium heat until the flavors come together.
    Stap 3

  4. Make the garlic yogurt sauce

    • Mix the vegan yogurt, vinegar, salt, garlic powder and dried mint in a bowl.
    Stap 4

  5. Prepare the tomato butter

    • Melt the vegan butter with the tomato paste.
    Stap 5

  6. Fold and dip the tortillas

    • Fold each tortilla in half twice.
    • Dip the edges into the garlic yogurt sauce.
    Stap 6

  7. Layer and serve

    • Layer the tortillas with the tomato-tofu sauce.
    • Top with the garlic yogurt and tomato butter.
    Stap 7
Download Mezze