Hoofdgerecht
Vietnamese Chicken Patties
35 minVoor 4Nutri-Score B€€
B
35 min
35 minVietnamese Chicken Patties
recept van
Cindy ⋆౨ৎ˚⟡˖
@life.with.cindy_
15 recepten
15 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
ground chickenVlees500 g
garlic (minced)Groente en fruit3 stukken
shallot (finely chopped)Groente en fruit2 stukken
fish sauceVoorraadkast15 ml
sugarVoorraadkast5 g
black pepper (ground)Kruiden en specerijen2 g- cornstarchVoorraadkast15 g
- vegetable oil (for frying)Voorraadkast30 ml
per portie
Voedingswaarden
263kcal
- Koolhydraten
- 5 g
- Eiwitten
- 26 g
- Vetten
- 16 g
wat je gebruikt
Keukengerei
Mengkom
Koekenpan
Spatel
stap voor stap
Bereiding
- Stap 1
Season the chicken
- Put the ground chicken in a bowl.
- Add the minced garlic, chopped shallot, fish sauce, sugar, black pepper and cornstarch.
- Mix well until the mixture is sticky and evenly combined.
- Stap 2
Shape the patties
- With damp hands, shape the mixture into small flat patties.
- Stap 3
Fry the patties
- Heat the oil in a frying pan over medium heat.
- Fry the patties until golden and cooked through, turning once.
- Stap 4
Serve
- Serve the patties hot with steamed white rice.
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