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Hwachae (Korean Fruit Punch)
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Hwachae (Korean Fruit Punch)

15 minPorcje: 4Nutri-Score C€€
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Składniki

4 osoby
  • ice (cubed)Inne400 g
  • strawberries (hulled and halved)Warzywa i owoce150 g
  • blueberries (rinsed)Warzywa i owoce50 g
  • mango (cut into spears)Warzywa i owoce150 g
  • watermelon (cut into spears)Warzywa i owoce200 g
  • strawberry jello (prepared and cut into cubes)Spiżarnia85 g
  • milk (cold)Nabiał200 ml
  • strawberry syrup (for the strawberry milk)Spiżarnia30 ml
  • Sprite (chilled)Napoje500 ml

na porcję

Wartości odżywcze

119kcal

Węglowodany
24 g
Białko
2 g
Tłuszcz
2 g
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Przybory

  • Miska
  • Chochla

krok po kroku

Przygotowanie

  1. Fill the bowl with ice and fruit

    • Add a generous amount of ice to a large bowl.
    • Add the strawberries, then the blueberries.
    • Add the mango spears and the watermelon spears.
    Krok 1
  2. Add the jello

    • Add the prepared strawberry jello cubes to the bowl.
    Krok 2
  3. Make the strawberry milk

    • Stir the strawberry syrup into the cold milk until evenly pink.
    Krok 3
  4. Pour in the strawberry milk and Sprite

    • Pour the strawberry milk over the fruit and ice.
    • Top with the chilled Sprite.
    Krok 4
  5. Mix and serve

    • Give everything a gentle mix.
    • Ladle into glasses or bowls and serve immediately.
    Krok 5