Danie główne

Lazy Sushi (No Rolling, Layer & Flip)

45 minPorcje: 2Nutri-Score C€€

45 min

Danie główne

przepis od

Bites By Mariia

@bitesbymariia

czego potrzebujesz

2 osoby

sushi rice (uncooked, rinsed until water runs mostly clear)Produkty zbożowe200 g
smoked salmon (smoked or lightly salted, thinly sliced)Ryby175 g
cream cheese (softened)Nabiał100 g
avocado (sliced)Warzywa i owoce1 kawałek
black and white sesame seeds (mixed)Orzechy i nasiona10 g
green onion (thinly sliced)Warzywa i owoce2 kawałki
spicy mayo (for topping)Inne40 g
soy sauce (for serving)Spiżarnia40 ml

na porcję

699kcal

czego użyjesz

krok po kroku

Cook the rice
- Rinse the sushi rice until the water runs mostly clear.
- Cook according to the package directions, then let it cool slightly.
Krok 1
Layer the sushi
- Line a bowl with plastic wrap.
- Layer in the rice, salmon, cream cheese and avocado, pressing each layer firmly.
- Cover with another layer of rice and press well.
Krok 2
Flip and finish
- Flip the bowl onto a plate and remove the wrap.
- Top with sesame seeds, green onion and spicy mayo.
- Serve with soy sauce.
Krok 3