Danie główne
Raclette Pizza Bread
35 minPorcje: 4Nutri-Score D€€
D
35 min
35 minRaclette Pizza Bread
czego potrzebujesz
Składniki
pizza dough (ready-made, at room temperature)Piekarnia400 g
ham (cut into strips)Mięso150 g
onion (cut into pieces)Warzywa i owoce1 kawałek
olive oil (small drizzle)Spiżarnia15 ml
mozzarella (grated, divided)Nabiał200 g
raclette cheese (thick slices)Nabiał3 kawałki
thyme (dried or fresh leaves)Przyprawy2 g
black pepper (freshly ground)Przyprawy1 g
na porcję
Wartości odżywcze
518kcal
- Węglowodany
- 55 g
- Białko
- 24 g
- Tłuszcz
- 23 g
czego użyjesz
Przybory
Patelnia
Blacha do pieczenia
Tarka
krok po kroku
Przygotowanie
- Krok 1
Sauté the ham and onion
- Put the ham strips and onion pieces into a pan with a drizzle of olive oil.
- Sauté over heat for a few minutes until the onion softens.
- Krok 2
Prepare the base
- Spread the pizza dough on a baking tray.
- Scatter grated mozzarella over the dough.
- Krok 3
Top the pizza
- Spread the ham and onion mixture over the dough.
- Cover with the raclette cheese slices.
- Add another handful of grated mozzarella, then season with thyme and pepper.
- Krok 4
Bake
- Bake in a hot oven until the dough is golden and the cheese is melted and bubbling.
