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Smothered Chicken and Gravy with Cheesy Buttery Mashed Potatoes
Danie główne

Smothered Chicken and Gravy with Cheesy Buttery Mashed Potatoes

45 minPorcje: 4Nutri-Score C€€
od @badbatchbaking19 importówugotowano 0 razy
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Składniki

4 osoby
  • chicken breast (boneless, skinless)Mięso700 g
  • saltPrzyprawy6 g
  • black pepper (ground)Przyprawy2 g
  • paprikaPrzyprawy4 g
  • garlic powderPrzyprawy4 g
  • onion powderPrzyprawy4 g
  • olive oilSpiżarnia30 ml
  • butter (divided)Nabiał60 g
  • onion (diced)Warzywa i owoce1 kawałek
  • garlic (minced)Warzywa i owoce3 kawałki
  • celery (diced)Warzywa i owoce2 kawałki
  • flourSpiżarnia30 g
  • chicken stockSpiżarnia500 ml
  • sour creamNabiał60 g
  • potatoes (peeled and cubed)Warzywa i owoce900 g
  • milk (warm)Nabiał120 ml
  • cheddar cheese (shredded)Nabiał120 g

na porcję

Wartości odżywcze

616kcal

Węglowodany
48 g
Białko
48 g
Tłuszcz
26 g
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Przybory

  • Patelnia
  • Garnek
  • Tłuczek do ziemniaków
  • Miska

krok po kroku

Przygotowanie

  1. Season the chicken

    • Pat the chicken dry and season generously with salt, black pepper, paprika, garlic powder and onion powder.
    Krok 1

  2. Sear the chicken

    • Heat the olive oil in a skillet over medium-high heat.
    • Cook the chicken, flipping only once, until golden and cooked through.
    • Remove the chicken from the pan and shred it once cool enough to handle.
    Krok 2

  3. Build the gravy base

    • Melt the butter in the same skillet and scrape up the browned bits.
    • Add the onion, garlic and celery and cook until softened.
    • Stir in the flour and remaining seasonings and cook briefly.
    Krok 3

  4. Simmer the gravy

    • Pour in the chicken stock, stirring to combine.
    • Add the shredded chicken and let everything simmer until thickened.
    Krok 4

  5. Finish the gravy

    • Stir in the sour cream once the gravy has thickened.
    Krok 5

  6. Make the mashed potatoes

    • Boil the potatoes in salted water until tender, then drain.
    • Mash with the butter and warm milk until smooth.
    • Fold in the cheddar cheese until melted and creamy.
    Krok 6

  7. Serve

    • Spoon the smothered chicken and gravy over the cheesy mashed potatoes.
    Krok 7
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