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Air Fryer Salmon Bites
20 minServes 4Nutri-Score B€€
B
20 min
20 minAir Fryer Salmon Bites
what you need
Ingredients
salmon (cut into cubes)Fish450 g
olive oil (none)Pantry30 ml
light brown sugar (none)Pantry12 g
garlic powder (none)Spices3 g
dried oregano (none)Spices1 g
chili powder (none)Spices1 g
salt (none)Spices3 g
black pepper (ground)Spices500 mg
per serving
Nutrition
206kcal
- Carbs
- 3 g
- Proteins
- 23 g
- Fat
- 11 g
what you’ll use
Tools
Air fryer
Mixing bowl
step by step
Method
- Step 1
Season the salmon
- Add the salmon cubes, olive oil, light brown sugar, garlic powder, dried oregano, chili powder, salt and black pepper to a large mixing bowl.
- Toss until all the salmon bites are thoroughly and evenly coated.
- Step 2
Preheat the air fryer
- Preheat the air fryer to 400 °F (200 °C).
- Step 3
Air fry the salmon bites
- Arrange the seasoned salmon in the basket in an even, single layer.
- Cook for 5 to 7 minutes, shaking the basket halfway through to toss.
- Step 4
Serve
- Serve the salmon bites hot, with rice and vegetables on the side if you like.
most cooked first