Breakfast
Biscoff Overnight Oats (Weight Loss)
8 h 10 minServes 1Nutri-Score B€
B
8 h 10 min
8 h 10 minBiscoff Overnight Oats (Weight Loss)
what you need
Ingredients
rolled oatsGrains40 g
chia seedsNuts & seeds5 g
cinnamon (ground)Spices1 g
Biscoff spreadPantry10 g
honeyPantry7 g
almond milkBeverages100 ml
Greek yogurtDairy60 g- Biscoff biscuit (crushed)Bakery1 piece
per serving
Nutrition
331kcal
- Carbs
- 45 g
- Proteins
- 13 g
- Fat
- 11 g
what you’ll use
Tools
Mixing bowl
spoon
step by step
Method
- Step 1
Mix the base
- Add the oats, chia seeds and cinnamon to a bowl or jar.
- Stir in the Biscoff spread, honey and almond milk until evenly combined.
- Step 2
Add the yogurt
- Spoon the Greek yogurt on top of the oat mixture and smooth it out.
- Step 3
Chill overnight
- Cover and refrigerate until the oats are soft and thickened.
- Step 4
Finish and serve
- Top with the crushed Biscoff biscuit just before eating.