Starter
Caprese Salad
15 minServes 4Nutri-Score B€€
B
15 min
15 minCaprese Salad
what you need
Ingredients
tomatoes (sliced)Produce600 g
mozzarella (sliced)Dairy250 g
fresh basil (leaves picked)Produce15 g
olive oil (extra virgin)Pantry30 ml
saltSpices3 g
black pepper (freshly ground)Spices1 g
per serving
Nutrition
196kcal
- Carbs
- 6 g
- Proteins
- 12 g
- Fat
- 14 g
what you’ll use
Tools
knife
cutting board- serving platter
step by step
Method
- Step 1
Slice the tomatoes and mozzarella
- Cut the tomatoes into even slices.
- Slice the mozzarella to the same thickness.
- Step 2
Arrange the salad
- Alternate tomato and mozzarella slices on a platter.
- Tuck the basil leaves between the slices.
- Step 3
Season and serve
- Drizzle with olive oil.
- Season with salt and black pepper and serve.