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Creamy Broccoli Delight Pasta
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Creamy Broccoli Delight Pasta

30 minServes 4Nutri-Score C€€
from @the_pastaqueen11 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • pastaGrains400 g
  • broccoli (cut into florets)Produce1 piece
  • garlic (minced)Produce3 pieces
  • olive oilPantry30 ml
  • heavy creamDairy200 ml
  • parmesan (grated)Dairy60 g
  • saltSpices5 g
  • black pepper (ground)Spices2 g

per serving

Nutrition

518kcal

Carbs
75 g
Proteins
15 g
Fat
18 g
Adapt tools

what you’ll use

Tools

  • Stockpot
  • Frying pan
  • Colander

step by step

Method

  1. Cook the pasta

    • Bring a large pot of salted water to a boil.
    • Add the pasta and cook until al dente.
    Step 1

  2. Cook the broccoli

    • Add the broccoli florets to the boiling water for the last few minutes.
    • Drain the pasta and broccoli, keeping a little cooking water.
    Step 2

  3. Make the creamy sauce

    • Heat the olive oil in a pan and soften the garlic.
    • Pour in the cream and let it warm through.
    • Stir in the parmesan until melted.
    Step 3

  4. Combine and serve

    • Toss the pasta and broccoli into the sauce.
    • Season with salt and pepper and serve.
    Step 4
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